Bit · Micro

Salmonella vs Shigella

Two gram-negative non-lactose-fermenting rods that cause bloody diarrhoea and look almost identical on initial culture. The pivot is motility, H₂S, animal reservoir, and infectious dose.

Mechanism

Both are gram-negative rods in the Enterobacteriaceae, both are non-lactose-fermenters, both invade the colon, both cause dysentery. Differences are mechanistic:

Differentiator Table

SalmonellaShigella
MotilityMotile (flagella)Non-motile
H₂S on TSIPositive (black)Negative
ReservoirAnimals — poultry, eggs, reptiles, milkHumans only
Infectious doseHigh (~10⁵)Very low (~10–100)
Cell invasionM cells → Peyer's patches → macrophagesM cells of colon → cytoplasm spread
Stool inflammatory responseMonocyticNeutrophilic (PMNs prominent)
BacteremiaCommon (esp. S. typhi)Rare
HUS riskNoYes (Shiga toxin, esp. S. dysenteriae type 1)
AntibioticsAvoid in uncomplicated non-typhoidal (prolongs carriage); treat typhoid and severe diseaseAntibiotics shorten course; treat to limit spread

The Pivot

Four quick questions:

  1. Animal exposure (pet turtle, eggs, poultry)? Salmonella.
  2. Daycare or institutional outbreak with tiny inoculum? Shigella.
  3. H₂S black on TSI and motile? Salmonella.
  4. HUS in a child after bloody diarrhoea? Shigella (or EHEC O157:H7 — the other Shiga-toxin producer).

Antibiotic rule reversal: treat Shigella, mostly don't treat non-typhoidal Salmonella (prolongs carriage).

NBME-Style Stem

A 4-year-old boy in daycare develops fever, abdominal cramps, and bloody diarrhoea. Three other children in his classroom developed similar symptoms over the past week. Stool culture grows non-lactose-fermenting, non-motile, H₂S-negative gram-negative rods. Which of the following is the most likely organism?
Concept Anchor
Salmonella and Shigella both invade the colon, but one swims (motile, H₂S+) and comes from animals; the other doesn't move (non-motile, H₂S−), comes only from people, and needs only a handful of organisms to start an outbreak.

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